Training Program Summary

International Agriculture
International Agriculture. A program that focuses on the application of agricultural management and scientific principles to the problems of global food production and distribution, and to the study of the agricultural systems of other countries. Includes instruction in agricultural economics; comparative agricultural systems; international agribusiness and law; third-world development studies and economic development; and global applications of climate, soil, water resources, ecological and environmental studies, and animal and plant sciences.
 
Training Providers for International Agriculture in
Provider Name
Program Name
National University - Redding International Agriculture 
University of California, Davis International Agriculture 


Occupational Details for this Training Program are not available.