Training Program Information

Institutional Food Workers

A program that prepares individuals in production and service used in governmental, commercial or independently owned institutional food establishments and related food industry occupations. Includes instruction in selecting, storing, preparing, and serving food and food products; basic nutrition; sanitation, and food safety; the use and care of commercial equipment; serving techniques; and the operation of institutional food establishments.

Offered By: Modoc County ROP

Address:
139 Henderson Street
Alturas, CA 96101

CONTACT:
Admissions Representative
Phone: 530-233-7103

Program Details

Program Title:	Institutional Food Workers

Program Description:	A program that prepares individuals in production and service used in governmental, commercial or independently owned institutional food establishments and related food industry occupations. Includes instruction in selecting, storing, preparing, and serving food and food products; basic nutrition; sanitation, and food safety; the use and care of commercial equipment; serving techniques; and the operation of institutional food establishments.

Degree Offered:	Certificates < 2yrs.