Training Program Information

Food Preparation/Professional Cooking/Kitchen Assistant

Food Preparation/Professional Cooking/Kitchen Assistant. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

Offered By: Valley Regional Occupational Program

Address:
1305 Q Street
Sanger, CA 93657

Internet Link: http://www.theworks.com

CONTACT:
Admissions Representative
Phone: 559-876-2122

Program Details

Program Title:	Food Preparation/Professional Cooking/Kitchen Assistant

Program Description:	Food Preparation/Professional Cooking/Kitchen Assistant. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

Degree Offered:	Certificates < 2yrs.