Training Program Information

Restaurant/Food Services Management
A program that prepares individuals to plan, manage, and market restaurants, food services in hospitality establishments, food service chains and franchise networks, and restaurant supply operations. Includes instruction in hospitality administration, food services management, wholesale logistics and distribution, franchise operations, business networking, personnel management, culinary arts, business planning and capitalization, food industry operations, marketing and retailing, business law and regulations, finance, and professional standards and ethics.
 

Offered By: Palm Desert College

Address:
74350 Alessandro Drive Suite A1
Palm Desert, CA 92260

Internet Link: http://www.palmdesertcollege.com
CONTACT:
Jorge Vasquez
Phone: 760-773-5533

Program Details

Program Title: Restaurant/Food Services Management
 
Program Description: A program that prepares individuals to plan, manage, and market restaurants, food services in hospitality establishments, food service chains and franchise networks, and restaurant supply operations. Includes instruction in hospitality administration, food services management, wholesale logistics and distribution, franchise operations, business networking, personnel management, culinary arts, business planning and capitalization, food industry operations, marketing and retailing, business law and regulations, finance, and professional standards and ethics.
 
Degree Offered: Certificates < 2yrs.
 
 
 



Related Links
View Similar Programs
View Occupations