Training Program Information

Food Preparation/Professional Cooking/Kitchen Assistant

Food Preparation/Professional Cooking/Kitchen Assistant. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

Offered By: California Academy of Food & Service

Address:
500 Riverside Way
Red Bluff, CA 96080

CONTACT:
Mary Jayne Barrett
Phone: 530-529-2482

Program Details

Program Title:	Food Preparation/Professional Cooking/Kitchen Assistant

Program Description:	Food Preparation/Professional Cooking/Kitchen Assistant. A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

Degree Offered:	Certificates < 2yrs.