Training Program Information

Dietetics/Dietitian (RD)

Dietetics/Dietitian (RD). A program that prepares individuals to integrate and apply the principles of the food and nutrition sciences, human behavior, and the biomedical sciences to design and manage effective nutrition programs in a variety of settings. Includes instruction in human nutrition; nutrient metabolism; the role of foods and nutrition in health promotion and disease prevention; planning and directing food service activities; diet and nutrition analysis and planning; supervision of food storage and preparation; client education; and professional standards and regulations. (Moved from 51.2702)

Offered By: Glendale Community College

Address:
1500 North Verdugo Road SM 265
Glendale, CA 91208

Internet Link: http://www.glendale.edu

CONTACT:
Katheryn Ligon
Phone: 818-240-1000

Program Details

Program Title:	Dietetics/Dietitian (RD)

Program Description:	Dietetics/Dietitian (RD). A program that prepares individuals to integrate and apply the principles of the food and nutrition sciences, human behavior, and the biomedical sciences to design and manage effective nutrition programs in a variety of settings. Includes instruction in human nutrition; nutrient metabolism; the role of foods and nutrition in health promotion and disease prevention; planning and directing food service activities; diet and nutrition analysis and planning; supervision of food storage and preparation; client education; and professional standards and regulations. (Moved from 51.2702)

Degree Offered:	Certificates < 2yrs.